Ingredients
2 1/4 pounds boneless skinless chicken breasts ,cut into 1 inch pieces
1 pound sliced bacon ,cut into thirds
2/3 cup packed brown sugar
1 tablespoon chili powder
1/8 teaspoon cayenne pepper (or 1/4 tsp for more kick)
Tools you will need
toothpicks
tinfoil
baking sheet
cooling rack
nonstick cooking spray
Directions
Preheat the oven to 350 degrees F.
Line a baking sheet pan with foil and place a cooling rack on top. Generously coat the rack with nonstick cooking spray.
In a small bowl, stir together the brown sugar, chili powder, and cayenne pepper.
Wrap a slice of bacon around each chicken cube and secure with a toothpick.
Full Recipe
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